Saturday, 18 April 2020

Gustaba: Make This Traditional Kashmiri Dish At Home With Minimum Ingredients

Gustaba is served towards the end of the meal, before dessert, and is an integral part of Kashmiri wazwan.

from NDTV News - Special https://ift.tt/3ag5AX6
via
at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Laser Power & Infra's Rs 742-Crore IPO To Open On July 9

Laser Power & Infra Ltd., an integrated manufacturer of power cables, conductors and specialised products for the power transmission and...